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The KRD KR-8A electric convection oven is designed for restaurants, hotels, bakeries and catering kitchens that need a larger commercial oven for baking, roasting and reheating.
With a 115L chamber, 5800W power and steam function, it provides a practical high-capacity oven for busy commercial kitchens.
Key features
Specifications
Important information: This is a high-power commercial appliance and requires hardwiring by a qualified electrician. It is not a standard 13A plug-in appliance.
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