KRD Commercial 4 Head Natural Gas Chicken Pressure Fryer 24 litres PFG600 with advanced programming and oil management features.
KRD Programmable Electric Pressure Fryer with filter system 24 litres 13.5kW 3 Phase PFE600, stainless steel, commercial kitchen equipment.
KRD Programmable Electric Pressure Fryer with filter system 24 litres 13.5kW 3 Phase PFE600, stainless steel construction, commercial kitchen equipment.
Layered frying basket set for commercial kitchen use, featuring stainless steel components and easy-grip handles.
KRD Programmable Electric Pressure Fryer with filter system 24 litres 13.5kW 3 Phase PFE600, stainless steel, digital control, commercial kitchen equipment.
Close-up of KRD Programmable Electric Pressure Fryer with filter system 24 litres 13.5kW 3 Phase PFE600, featuring pressure gauge and controls.
KRD Programmable Electric Pressure Fryer with filter system 24 litres 13.5kW 3 Phase PFE600, stainless steel, commercial catering equipment.
Golden crispy fried chicken pieces served with a lemon wedge and lettuce, ideal for commercial catering equipment.

KRD Programmable Electric Pressure Fryer with filter system 24 litres 13.5kW 3 Phase PFE600


Regular priceexcl VAT £4,695.98 Sale price£2,139.00 excl VAT
/
Shipping calculated at checkout.
  • Low stock - 6 items left
  • Backordered, shipping soon

This high-end fryer utilises pressure frying to significantly reduce cooking time while providing healthier and more flavourful fried food. Additionally, the built-in oil filtration system helps maximise efficiency and extend the lifespan of the oil. The fryer also includes full programming capabilities and effective oil management for optimal results. Digital control panel with 10 program settings.

  • Brand: KRD
  • Model: PFE600
  • Dimensions: 460(W) x 960(D) x 1230(H)mm 
  • Capacity: 24L
  • Voltage: 3N ~ 400V
  • 3 phase
  • Power: 13.5KW
  • N/W: 135Kg

Product Features: 

  • High pressure deep fryer
  • Digital control panel
  • with oil pump
  • Various programmes
  • For frying vegetables, fruit, meat and fish
  • High pressure frying saves oil and energy
  • Maximum temperature: 200 °C
  • Per cooking process: 4 - 5 whole chickens
  • Floor unit
  • 1 basins
  • Capacity: max. 24 L
  • Excellent for professional use
  • Compact, robust design
  • Safety lock
  • 4 castors with parking brake
  • Automatic oil cleaning system with special filter

Standards

  • Manufactured in accordance with relevant hygiene and safety standards
  • CE marking as proof of conformity with EU regulatory standards
  • Material complies with European food standards

Click here to view the user manual

Pay in 3 or 12 manageable monthly instalments


Recently viewed